Liebherr BioFresh Refrigerator

When my refrigerator finally died (two days before Thanksgiving), I so knew I had to find a place that sold discount kitchen appliances—fast. Instead of feeling stressed, I was actually excited. I could finally get a nice refrigerator and have it in time to show off during Thanksgiving dinner.

I really liked Sub Zero appliances, but was immediately drawn to the Liebherr refrigerators. The sleek designs and contemporary interior set-up was exactly the look I was going for. Then I found the BioFresh model and fell in love.

The BioFresh is such a unique model because of it’s patented technology that works to keep foods fresher, longer. The secret is the BioFresh safes. One compartment is the low humidity DrySafe which is ideal for keeping meat, fish, and dairy at optimum freshness. The high humidity safe keeps your fruit and veggies crisp, ripe and full of the nutrients you need.

In addition, precision electronics ensure that the temperature is accurately maintained just above 32 degrees to keep you food at the perfect temperature.  Besides the amazing BioFresh technology, the streamlined design was crafted to ease clutter and facilitate organization.

Sub Zero Appliances Product Spotlight: The All Refrigerator

There are special times in life when one needs a refrigerator that goes beyond the limits of the kitchen. For most of us in this fast-paced and modern society, our lives are incredibly busy with our bodies constantly on the go. It isn’t uncommon for business man to eat lunch or dinner in his office because there’s just too much work to do, or for the student to be confined to his or her desk as they cram for that early morning exam. For these individuals, there are special discount kitchen appliances that make all the hard-work worth it.

The master of the sleek, stylish and incredibly useful kitchen equipment, Sub Zero appliances, has taken all of our concerns about refrigeration the go and created a beautiful solution to the dilemma many face when they need something chilled, but are no where near their kitchen. This solution is called the UC-24R All Refrigerator. This food life-saver is designed with style and utility in mind, so whether you need a small one in your kitchen island for extra cooking garnishes, one by the wet bar for chilling wine bottles, or one in your study to keep your energy drinks chilled to perfection, there is a Sub Zero All Refrigerator for you.

Specialty Wolf Gas Ranges for the Serious Cook

There’s nothing that makes a cook happier than quality, name-brand kitchen appliances. And if they end up with name-brand discount kitchen appliances, they’re elated. Cooking with quality kitchen appliances can really make a difference with food. Think about how much better a recipe tastes when you use top-shelf, premium ingredients. The same goes for the appliances: when you use the best appliances, you’re able to do so much more with your food and get the best results.

The IM15S 15"Multi-function range from Wolf is a serious appliance, for a serious cook. The flame on the gas burner is sculpted into a plume, for more even heat. This is ideal for wok cooking, or anything that requires precise and controlled heating. The integrated design allows for versatility with cook top units. It has a high output 18,000 btu/hr dual-stacked sealed burner with an illuminated control panel, and automatic electronic recognition system. In addition, it has two interchangeable cast iron burner grates with matte porcelain finish, a wok grate, and a low-profile grate. The deep drawn burner pan is an attractive asset to many cooks as well.

For the best selection of Wolf gas ranges, be sure to visit Drimmers.com!

Are Viking Gas Ranges or Viking Electric Ranges Better?

The gas vs. electric debate in the kitchen is just as heated as ever (no pun intended). There are quite a few advantages to both it may be kind of hard to choose between the two.

 If you’re looking into discount kitchen appliances, and can’t decide between Viking gas ranges and Viking electric ranges, here are some of the advantages and disadvantages of both types.

Gas Ranges:
They heat up quickly. Gas stoves and ovens are known to heat up extremely fast, so if speed is important to you, gas may be the way to go. They also heat evenly, which something that serious cooks care about.
On the down side, something I’ve experienced is that they’re a pain to clean. If you’re sautéing something and the food gets into the burner, you have to take of the guards and scrub out the insides, which can take some time when burnt food is caked to the oven.

Electric Ranges:
These are great because on many models you can set the precise temperature you want to work with. This can sometimes lower the amount of time it takes to cook something because the temperture is accurate. Also, these are a dream to clean because all you have to do is wipe it down, and maybe use some protective solution to keep the glass nice. They don’t heat up as quickly as the gas ranges and some people like being able to cook over a flame, so electric doesn’t work for them.